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Kiambu — Central Highlands, Kenya

Kiambu

Example: An example to show how the shop will work — not on sale.The Reserve

Single origin · Central Highlands, Kenya

Cupping score on the SCA scale: 90

A competition-grade SL28 and SL34 lot, with the blackcurrant depth Kenyan coffees are prized for.

Shop only — above the subscription budget

26,00 €10,40 € / 100 g

  • Roastery: Copenhagen, Denmark
  • Ships within 2 days
  • Delivery cost: choose your country

Roasted by Nordlys Kafferisteri Example: An example to show how the shop will work — not on sale.

Varietal:
SL28 / SL34
Farm:
Kiambu washing station
Altitude:
1,800 m
Process:
Washed
Roast:
Light
Harvest:
2025
Bag size:
250 g
Grind
01

Characteristics

  1. 1. Flavour intensity
  2. 2. Body
  3. 3. Acidity
  4. 4. Sweetness
  5. 5. Roast depth

The story

The bright, wild classic: blackcurrant, tomato-bright acidity and a grapefruit zing that Kenyan coffee is famous for.

Tasting notes: blackcurrant, grapefruit, bright acidity.

More about Kenya →